Description
Spirulina Raw & Organic
Spirulina is a blue-green saltwater algae and is one of the most complete superfoods on earth. For centuries, the Indians in the Americas, the indigenous peoples in Africa and the Middle East have used Spirulina, because they already knew then that it is a very powerful superfood. Now, thousands of scientific studies and articles have been published that confirm the insane positive health benefits.
Why is Spirulina so complete and powerful?
Spirulina is the only natural food source that has 96 trace elements. And through the synergistic cooperation with the important nutrients, Spirulina is very powerful. Spirulina has more than 10 vitamins, more than 10 minerals, all essential amino acids and a lot of chlorophyll, enzymes and antioxidants. It consists of more than 60% vegetable proteins that are very easy to digest and can be absorbed quickly.
What vitamins and minerals does Spirulina contain?
Minerals
|
Vitamin
|
Fatty acids
|
Magnesium |
Vitamin A |
GLA |
Calcium |
Vitamin B1, B2, B3, B4, B5 |
DHA |
Selenium |
Vitamin B6, B11, B12 |
EPA |
Zinc |
Vitamin E |
Manganese |
Vitamin K |
Phycocyanin |
Copper |
Iodine |
Beta-Carotene |
Nucleic acids |
Phosphorus |
Inositol |
DNA |
Chrome |
RNA |
Iron |
All Essential Amino Acids |
How should I use Spirulina?
You can simply mix spirulina in a glass of water. You can drink it on an empty stomach, but you can also drink it throughout the day.
Spirulina is a superfood that of course cannot be missed in your vegetable smoothie.
Recommended normal use: 10 to 20 grams per day.
Beginners: If you are new to Spirulina, start with 3-5 grams. This will ensure that the detox process will proceed smoothly.
Athletes: up to 60 grams
Therapeutic use: 20 – 60 grams
Ingredients Spirulina
Spirulina Raw & Organic
Country of Origin: Islands of South China Sea